Modern Organic Farming

Modern Organic Farming on Small Acreage is a 10 week course in Sustainable production methods for fruit & vegetable farms,100 acres or less.

Initially developed and taught with for Cooperative Extension Service, this course has been the basis for a number of collegiate agriculture programs around the Pacific NW.

Constantly updated to stay on the leading edge of optimal growing practices and production techniques, this dynamic course can be taught independently or customized for your individual needs.

Topics covered go beyond the typical education programming to train the most dynamic and enthusiastic future growers.

 

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